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Faculty profile

Associate ProfessorBusiness and Social SciencesDalhousie University

Research

Read how they describe their research on their Dalhousie University profile.

Latest papers

  • Chinese consumers' perceptions, attitude, and purchase intention of organic products.

    Appetite · 2025 · first author

  • The Healthier the Tastier? USA–India Comparison Studies on Consumer Perception of a Nutritious Agricultural Product at Different Food Processing Levels

    Frontiers in Public Health · 2016

  • Personality and Situation Predictors of Consistent Eating Patterns

    PLoS ONE · 2015

All 4 publications

Latest funding

  • Food: Locally Embedded, Globally Engaged (FLEdGE)

    SSHRC · 2015 · Co-investigator

    $2,473,898
  • Paths of convergence for agriculture, health and wealth: foundational work for a trans-disciplinary whole-of-society paradigm in food and nutrition context

    SSHRC · 2014 · Co-investigator

    $354,517
  • A convergent innovation coalition for sustainable prosperity: development work for agri-food systems

    SSHRC · 2013 · Co-investigator

    $197,000
All 3 grants and awards

Profile data last refreshed on September 29, 2026 from the university directory, publication records and public research funding records.

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