This profile is built from public research funding records (CIHR, NSERC and SSHRC). We have not imported them from a University of Waterloo directory, so their publications, courses and email address may be missing. Find their university profile.
Research
Latest funding
- $40,000
Untargeted Lipidomic Methods for the Study of Diet on Oxidized Phospholipids in Human Blood
NSERC · 2024 · Principal investigator
- $142,745
Replacing Key infrastructure for a High Throughput Fatty Acid Profiling System
NSERC · 2022 · Principal investigator
- $198,000
Nutritional Lipidomics: Mapping Changes in the Lipidome Across Organ Systems in Response to Dietary Manipulations
NSERC · 2018 · Principal investigator
Untargeted Lipidomic Methods for the Study of Diet on Oxidized Phospholipids in Human Blood
Principal investigators: Stark, Ken
Keywords: oxygenated phospholipids; lipidomics; fatty acids; lipid whisker model; omega-3 polyunsaturated fatty acids; phosphatidylethanolamine; phosphatidylcholine; blood biomarkers; membrane remodelling; mass spectrometry
Replacing Key infrastructure for a High Throughput Fatty Acid Profiling System
Principal investigators: Stark, Ken
Nutritional Lipidomics: Mapping Changes in the Lipidome Across Organ Systems in Response to Dietary Manipulations
Principal investigators: Stark, Ken
Canada Research Chair - Tier 2
Principal investigators: Stark, Kenneth D
Keywords: Crc
Gel documentation system
Principal investigators: Duncan, Robin
High Resolution Respirometer
Principal investigators: Quadrilatero, Joe
Sex Differences in Fatty Acid Metabolism
Principal investigators: Stark, Ken
Making the Most of Mealtimes (M3): Finding Solutions to Malnutrition in Long Term Care
Principal investigators: Keller, Heather H; Carrier, Natalie; Duizer, Lisa M; Lengyel, Christina O; Slaughter, Susan E; Steele, Catriona M
Keywords: Dysphagia; Food Safety; Long Term Care; Macronutrient; Malnutrition; Mealtime Environment; Micronutrient; Oral Care; Sarcopenia; Swallowing
Sex Differences in Fatty Acid Metabolism
Principal investigators: Stark, Ken
Innovative Agri-food and Nutrition Strategies to Improve Quality of Life for Older Adults
Principal investigators: Keller, Heather H
Keywords: Aging; Food Quality; Knowledge Translation; Nutrition; Prevention; Research
From CIHR, NSERC and SSHRC funding decisions: CIHR since 2008, NSERC since 1991 and SSHRC since 1998, including their latest published competition results.
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