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Faculty profile

Sharareh Hekmat

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ProfessorBrescia School of Food and Nutritional SciencesWestern University

Research

Read how they describe their research on their Western University profile.

Latest papers

  • A Novel Millet-Based Probiotic Fermented Food for the Developing World.

    Nutrients · 2017

  • Examining the Cultural Competence of Third- and Fourth-Year Nutrition Students: A Pilot Study.

    Canadian journal of dietetic practice and research : a publication of Dietitians of Canada = Revue canadienne de la pratique et de la recherche en dietetique : une publication des Dietetistes du Canada · 2015

  • Sensory evaluation of locally-grown fruit purees and inulin fibre on probiotic yogurt in Mwanza, Tanzania and the Microbial Analysis of Probiotic Yogurt Fortified with Moringa oleifera.

    Journal of health, population, and nutrition · 2015 · first author

All 8 publications

Profile data last refreshed on November 9, 2025 from the university directory, publication records and CIHR, NSERC and SSHRC funding.

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