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Faculty profile

Raymond Thomas

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ResearcherFood sciencesMemorial University of Newfoundland

This profile is built from public research funding records (CIHR, NSERC and SSHRC) and PubMed. We have not imported them from a Memorial University of Newfoundland directory, so their courses may be missing. Find their university profile.

Latest papers

  • Maternal omega-3 polyunsaturated fatty acids improved levels of DHA-enriched phosphatidylethanolamines and enriched lipid clustering in the neuronal membranes of C57BL/6 mice fetal brains during gestation.

    The Journal of nutritional biochemistry · 2025

  • Phyto-oxylipin mediated plant immune response to colonization and infection in the soybean-Phytophthora sojae pathosystem.

    Frontiers in plant science · 2023 · senior author

  • Role of lipidomics in assessing the functional lipid composition in breast milk.

    Frontiers in nutrition · 2022 · senior author

All 26 publications

Latest funding

  • Use of nanoparticles to improve seed germination and seedlings abiotic stress tolerance

    NSERC · 2021 · Co-investigator

    $156,000
  • Repurposing marine by-products or raw materials for the development and production of functional foods and bioactives to improve human health and coastal community sustainability

    SSHRC · 2020 · Principal investigator

    $4,755,528
  • Rock dust from mine waste as a natural media amendment in forest reclamation and the production of high value agronomic and horticultural crops

    NSERC · 2018 · Principal investigator

    $116,900
All 6 grants and awards
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