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Faculty profile

Maria Corradini

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ResearcherFood ScienceUniversity of Guelph

This profile is built from public research funding records (CIHR, NSERC and SSHRC) and PubMed. We have not imported them from a University of Guelph directory, so their courses and email address may be missing. Find their university profile.

Latest papers

  • Selective solvent filters for non-aqueous phase liquid separation from water.

    Scientific reports · 2020

All 1 publications

Latest funding

  • Exploring the effect of climate change-related stressors on the precursors and mitigators involved in acrylamide formation in wheat-based products

    NSERC · 2023 · Co-investigator

    $323,650
  • Unlocking canola meal: The key to sustainable growth and reduced greenhouse gas emissions in Canadian agricultural practices

    NSERC · 2023 · Co-investigator

    $637,800
  • Development of value-added pulse-flour for potential ingredient in domestic and industrial food preparation

    NSERC · 2022 · Co-investigator

    $360,000
All 7 grants and awards
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