Faculty profile
Yves Pouliot
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Latest papers
Comparative proteomic analysis of donor human milk treated by high-pressure processing or Holder pasteurization on undigested proteins across dynamic simulated preterm infant digestion.
Food chemistry · 2025
Application of pressure homogenization on whole human milk pasteurized by high hydrostatic pressure: Effect on protein aggregates in milk fat globule membrane and skim milk phases.
Food chemistry · 2024
Effect of high-hydrostatic pressure on the digestibility of egg yolk and granule.
Journal of food science · 2024
Latest funding
- $15,000
Logiciel de simulation de l'éco-efficience des procédés de transformation du lait
NSERC · 2020 · Principal investigator
- $74,243
Doseur d'azote pour l'analyse des protéines et peptides alimentaires
NSERC · 2019 · Co-investigator
- $246,233
Refining processes to maximize the provision of donor human milk rich in nutrients and bioactive components: An integrated multidisciplinary approach at a human milk bank serving critically-ill neonates.
CIHR · 2018 · Co-investigator
52 publications.
Comparative proteomic analysis of donor human milk treated by high-pressure processing or Holder pasteurization on undigested proteins across dynamic simulated preterm infant digestion.
Pitino MA, O'Connor DL, Unger S, Kim BJ, Doyen A, Wazed MA, Kumar S, Pouliot Y, Stone D, Dallas DC
Application of pressure homogenization on whole human milk pasteurized by high hydrostatic pressure: Effect on protein aggregates in milk fat globule membrane and skim milk phases.
Gharbi N, Stone D, Fittipaldi N, Unger S, O'Connor DL, Pouliot Y, Doyen A
Effect of high-hydrostatic pressure on the digestibility of egg yolk and granule.
Ben-Fadhel Y, Perreault V, Marciniak A, Gaillard R, Pouliot Y, Brisson G, Doyen A
Correction to: Buttermilk: an important source of lipid soluble forms of choline that influences the immune system development in Sprague-Dawley rat offspring.
Azarcoya-Barrera J, Field CJ, Goruk S, Makarowski A, Curtis JM, Pouliot Y, Jacobs RL, Richard C
Characterization of protein aggregates in cream and skimmed human milk after heat and high-pressure pasteurization treatments.
Gharbi N, Stone D, Fittipaldi N, Unger S, O'Connor DL, Pouliot Y, Doyen A
Digestion of human milk processed by high pressure processing and Holder pasteurization using a dynamic in vitro model of the preterm infant.
Pitino MA, Unger S, Doyen A, Pouliot Y, Kothari A, Sergius-Ronot M, Bazinet RP, Stone D, O'Connor DL
Development of a human milk protein concentrate from donor milk: Impact of the pasteurization method on static in vitro digestion in a preterm newborn model.
Sergius-Ronot M, Suwal S, Pitino MA, Shama S, Unger S, O'Connor DL, Pouliot Y, Doyen A
Donor human milk processing and its impact on infant digestion: A systematic scoping review of in vitro and in vivo studies.
Pitino MA, Beggs MR, O'Connor DL, Doyen A, Pouliot Y, Sergius-Ronot M, Unger S
The Lipid-Soluble Forms of Choline Enhance Ex Vivo Responses from the Gut-Associated Immune System in Young Female Rat Offspring.
Azarcoya-Barrera J, Lewis ED, Field CJ, Goruk S, Makarowski A, Pouliot Y, Jacobs RL, Richard C
Impact of physicochemical changes in milk ultrafiltration permeate concentrated by reverse osmosis on calcium phosphate precipitation.
Paugam N, Pouliot Y, Remondetto G, Maris T, Brisson G
Logiciel de simulation de l'éco-efficience des procédés de transformation du lait
Principal investigators: Pouliot, Yves
Doseur d'azote pour l'analyse des protéines et peptides alimentaires
Principal investigators: Doyen, Alain
Refining processes to maximize the provision of donor human milk rich in nutrients and bioactive components: An integrated multidisciplinary approach at a human milk bank serving critically-ill neonates.
Principal investigators: Fittipaldi, Nahuel V; Unger, Sharon; Doyen, Alain
Keywords: Bacillus Creus; Bacterial Contamination; Bioinformatics; Genomics; Human Milk Banks; Human Milk Processing; Pasteurization; Preterm Birth
Développement d'approches technologiques éco-efficientes pour la valorisation totale des constituants du babeurre_x000d_
Principal investigators: Brisson, Guillaume
Amélioration de l'éco-efficience en transformation par une approche intégrée de concentration des fluides laitiers
Principal investigators: Pouliot, Yves
Développement d'une nouvelle approche technologique pour la purification de la phosvitine du jaune d'oeuf
Principal investigators: Doyen, Alain
Concentrated food systems for sustainable membrane-based fractionation processes
Principal investigators: Pouliot, Yves
Impact des colmatages chimiques et biologiques sur les performances des procédés baromembranaires lors de la clarification et de la concentration des jus de canneberge
Principal investigators: Doyen, Alain
Impact des biofilms sur les performances des procédés baromembranaires lors du traitement et de la valorisation des effluents laitiers.
Principal investigators: Doyen, Alain
Plateforme de purification hautement optimisée pour la caractérisation de nouvelles sources de bio-ingrédients naturels
Principal investigators: Beaulieu, Lucie
From CIHR, NSERC and SSHRC funding decisions: CIHR since 2008, NSERC since 1991 and SSHRC since 1998, including their latest published competition results.
Frequent collaborators
- Alain Doyen and Yves Pouliot: 32 shared papers
- Sharon Unger and Alain Doyen: 13 shared papers
- Laurent Bazinet and Alain Doyen: 13 shared papers
- Sharon Unger and Yves Pouliot: 12 shared papers
- Guillaume Brisson and Alain Doyen: 9 shared papers
- Alain Doyen and Julien Chamberland: 9 shared papers
- Yves Pouliot and Julien Chamberland: 9 shared papers
- Guillaume Brisson and Yves Pouliot: 8 shared papers
- Laurent Bazinet and Lucie Beaulieu: 5 shared papers
- Caroline Richard and Yves Pouliot: 4 shared papers
- Sharon Unger and Nahuel Fittipaldi: 3 shared papers
- Nahuel Fittipaldi and Alain Doyen: 3 shared papers
- Guillaume Brisson and Julien Chamberland: 3 shared papers
- Alain Doyen and Steve Labrie: 3 shared papers
- Alain Doyen and Alice Marciniak: 3 shared papers
- Nahuel Fittipaldi and Yves Pouliot: 2 shared papers
- Laurent Bazinet and Yves Pouliot: 2 shared papers
- Lucie Beaulieu and Alain Doyen: 2 shared papers
- Yves Pouliot and Steve Labrie: 2 shared papers
- Yves Pouliot and Normand Voyer: 2 shared papers
- Yves Pouliot and Alice Marciniak: 2 shared papers
- Steve Labrie and Julien Chamberland: 2 shared papers
- Sharon Unger and Paul Pencharz: 1 shared paper
- Emile Levy and Laurent Bazinet: 1 shared paper
- Emile Levy and Yves Pouliot: 1 shared paper
- Patrick Couture and Caroline Richard: 1 shared paper
- Patrick Couture and Yves Pouliot: 1 shared paper
- Paul Pencharz and Alain Doyen: 1 shared paper
- Paul Pencharz and Yves Pouliot: 1 shared paper
- Guillaume Brisson and Alice Marciniak: 1 shared paper
- Lucie Beaulieu and Yves Pouliot: 1 shared paper
- Sciences des aliments
- Nutrition
- Sciences des Aliments et de Nutrition
- Translational Medicine
- Département des sciences des aliments
- AFNS/human nutrition
- Food Science
- Other
Co-authors at Université Laval, colored by department. Thicker lines mean more shared papers; select anyone to open their profile and their own map.
Alain Doyen
Sciences des aliments
32 shared papers, latest 2025
Sharon Unger
Translational Medicine
12 shared papers, latest 2025
Julien Chamberland
Département des sciences des aliments
9 shared papers, latest 2022
Guillaume Brisson
Nutrition
8 shared papers, latest 2024
Caroline Richard
AFNS/human nutrition
4 shared papers, latest 2024
Alice Marciniak
Food Science
2 shared papers, latest 2024
Normand Voyer
Chimie
2 shared papers, latest 2011
Steve Labrie
Dpt. Sciences des aliments
2 shared papers, latest 2022
Laurent Bazinet
sciences des aliments
2 shared papers, latest 2017
Nahuel Fittipaldi
Cell and Systems Biology (St. George Campus)
2 shared papers, latest 2024
Emile Levy
Nutrition
1 shared papers, latest 2016
Paul Pencharz
Nutritional Sciences
1 shared papers, latest 2021
Lucie Beaulieu
Sciences des aliments
1 shared papers, latest 2012
Patrick Couture
Medicine
1 shared papers, latest 2014
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